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The Charleston Wine + Food Festival®, a recognized 501(c)(3) non-profit organization, is a celebration of excellence in food, wine and Charleston’s renowned culture for the benefit of local charities.

The Charleston Restaurant Association (CRA) is a nonpartisan, not-for-profit trade organization serving the Charleston area restaurant industry. The CRA serves as the voice of its members on government and public relations issues. It also provides programs that offer operational benefits and create opportunities for members. The CRA represents the largest private sector employer in the tri-county area and its members are the cornerstone of the Charleston area community and economy. The CRA is part of the National Restaurant Association, and is the source of great initiatives like Charleston Restaurant Week, the Lowcountry Oyster Festival, and Taste of Charleston.

Named Best New Restaurant in America by Bon Appetit Magazine, this fabulous new hot spot features a daily menu with all locally sourced produce and meats from the Lowcountry and surrounding areas. Husk is one of many local restaurants who strongly support the local food movement.

Based in Charleston, The Local Palate is the South’s premiere food culture publication; a unique blend of culinary history and Southern hospitality, indigenous ingredients, and world class chefs. We celebrate people, reveal processes, share receipts, and most of all, we have fun.